Use campaign code LA VERA and get 20 % off your entire take away order! Simply enter it in the cart – discount applied instantly. Order now and enjoy! 🛵🔥
Our Story of Passion
La Vera – new to the market, driven by true passion.
La Vera has just launched, and we are here to bring the authentic taste of Neapolitan pizza to Oslo. Handmade, genuine, and without compromises. Our dough rests for a full 72 hours, developing exceptional flavor and lightness.
We use only four ingredients: yeast, flour, water, and salt. No additives, no shortcuts — just genuine craftsmanship.
Each pizza is carefully topped — whether it’s premium meat from Strøm-Larsen or fresh vegetables. At La Vera, it’s not about quantity, but quality — for those who truly appreciate authentic taste
72-Hour Fermentation
Our dough rests for a full 72 hours, developing unmatched flavor, perfect texture, and extraordinary lightness.
Traditional Baking Method
Baked at over 450°C in under 2 minutes for an airy crust, tender base, and pure, authentic taste.
Honest Ingredients
Only four ingredients in the dough — flour, water, yeast, and salt — topped with carefully chosen products from Strøm-Larsen meats to Italian Fior di Latte.
